Dec 26, 2024  
Spring 2021 Catalog 
    
Spring 2021 Catalog FINAL VERSION - Closed for Revisions

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FN 101 - Introduction to the Professions of Dietetics and Nutrition


Description:
Introduction to the fields of nutrition, dietetics, and food service administration. Educational requirements and role of the nutrition educator and dietitian in varied settings.

1 cr. pass/fail



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