Sep 27, 2024  
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Fall 2021 Catalog FINAL VERSION - Closed for Revisions

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FN 253 - Introduction to Nutrition and Nutrient Metabolism

Description:
Basics for and use of nutrient recommendations and dietary guidelines; digestion, metabolism, use and interrelationships of foods and nutrients.

Typically Offered on the Main Campus:
Fall, Spring, and Summer

3 cr.


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