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Dec 09, 2024
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Fall 2021 Catalog FINAL VERSION - Closed for Revisions
Sustainable Food and Nutrition, B.A.
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Required courses, 36 credits
Required collateral courses, 42 credits
World Language Courses, 0-8 credits
Complete a two-semester sequence of university entry-level world language courses (101, 102). The requirement may be fulfilled through equivalent coursework or other language acquisition as demonstrated through a test-out policy (including Native American languages and American Sign Language). If your native language is not English and you can document formal high school or university study of your native language, you may use ENGL 101 and ENGL 202 , or ENGL 150 as a means of fulfilling this world language requirement. Please see the Department of World Languages and Literatures for details.
Emphasis Areas, 0-6 credits
Complete a related minor or certificate or choose 6 credits in the following areas:
Business/Economics Emphasis
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