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Nov 24, 2024
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2019-20 Catalog FINAL VERSION - Closed for Revisions
Fisheries and Water Resources: Water Resources Option, B.S.
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This major is administered by the Fisheries and Water Resources Discipline.
The fisheries and water resources bachelor of science degree prepares you for a career or graduate study in fishery science or management, aquatic biology, hydrology, hydrogeology (groundwater), laboratory analysis of water and environmental samples, aquatic toxicology, and the assessment and management of water resources. You must select one of three options: Fisheries and Aquatic Sciences ; Hydrology ; or Water Resources .
In the water resources option you develop a flexible program of courses with your adviser to prepare you for one or more career paths. You can emphasize the physical, chemical or biological aspects of water resource management or combinations thereof. The breadth of electives allows you to complete a minor in such areas as chemistry, soil science, geographic information systems and spatial analysis that will enhance and focus your career opportunities. Graduates are normally employed by environmental consulting firms, or by county, state, tribal or federal resource management agencies that are involved in protecting and managing the quality and quantity of water resources.
Consists of 96-103 credits.
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Water resources, 17 credits
Natural resources, 23 credits
Chemical sciences, 8-13 credits
Biological sciences, 5 credits
Physical sciences, 4 credits
Mathematics and statistics, 8-9 credits
Science electives, 12 credits
Choose from:
Water electives, 12 credits
Select from any water courses numbered 300 or above that are not taken to satisfy other requirements. No more than 6 credits of WATR 381 may be used to fulfill this requirement.
Professional Field Experience, 7-8 credits
Choose Option A or B:
A. Field techniques in Natural Resources, 7 credits
B. European summer program, 8 credits
Note
The Field Techniques in Natural Resources satisfies the Experiential Learning GEP requirement. For more information, see the GEP section of the Catalog.
Communication in the Major
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